Store Management: How to Handle a Spill of Agri-Inputs on the Store Floor
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Date
2013
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Abstract
This sheet provides detailed instructions on how to handle a spill of agri-inputs, such as pesticides and fertilizers, within a store environment. Spills are hazardous and require immediate action to prevent further contamination or accidents. The document outlines a step-by-step procedure for managing spills, including protective measures, materials needed, and clean-up techniques. Key steps include keeping people and animals away, protecting oneself with appropriate clothing, using absorbent materials like sand or sawdust to soak up the spill, and properly disposing of the waste. The material emphasizes the importance of safety and environmental protection during the clean-up process.
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Safety regulations, Environmental protection