Promotion of Nutrition-Senstive Potato Value Chain East Africa-Uganda (PNSP) Annual Report 2018
This material discusses the objectives, achievements, risks, and adjustments of the Potato Nutrition and Seed Potato Project (PNSP) in Uganda. The three main objectives are to increase the productivity of small-scale potato producers, strengthen coordination in the potato value chain, and improve dietary diversity in vulnerable groups. The achievement of these objectives is assessed through various indicators, such as increased productivity, adoption of Good Agricultural Practices (GAPs), improved marketing opportunities, and enhanced knowledge of family nutrition. The project also faces risks, including climate change impact, seed quality standards, and stakeholder collaboration issues.
Value chains, Nutrition